![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjY-p1st39v245Dx-PaBRnDeirPtZkZMgvVCmb-AWKhGga9WpMCTF3TWO_jnJBKS4EAdTaqXg1S2IL8YQ6E4U8iMhVhR23GsvlLTjU89rc7bdKUTFEszP371hhL8eFaAAeXxtNGHgI0oK_3/s320/IMG00212-20120910-1712.jpg)
I sometimes make this with my normal meatball recipe.....I simply press it around the wooden scewer, place it on a baking tray and bake it in the oven until done! Remember to soak you wooden scewers to prevent it from burning!
With a good yoghurt sauce....what more do you want from a meatball?
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